With its sweet and tangy flavour, Apricot jam is certainly a firm South African favourite. Not only is this jam great for that breakfast treat, but it great really adds that final touch touch to so many dishes.

Made with a huge dash of love and only the finest ingredients, Ina lessing has been making jams and preserves for more than 20 years. Available in many different flavours.


– Locally handmade using the finest natural ingredients
– Ingredients: Apricot (61%),Sugar (39%), Acidifier
– Variety of flavours available